Tried two strange fruit I bought from NTUC yesterday. Custard Apples and Maprang…
B refused to touch any of the Custard Apples. Well, I don’t blame him. They looked pretty awful and inedible. Are they all supposed to be like this or did lucky me get rotten ones??
This was unripe.
(The cross section of their seed looks pretty, though.)
Even the ripe one tasted sappy so I threw most of the lot away after trying to get the itsy bitsy pieces of flesh off a few dozen seeds. I wonder if there’s a better way to eat them?:P
The Maprangs were a little better. They tasted like tiny mangoes with a seed:flesh ratio of 3:1…
Oh well, it was still an interesting experience!